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Actividades gastronómicas en Metropolitan City of Venice

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Actividades gastronómicas de la mano de expertos locales

Descubre experiencias únicas de la mano de gente local de lo más motivadora.

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1 de 2 páginas

Valoración media de 5 sobre 5, 3 evaluaciones

Legends, food & wine in the most authentic Venetian district

This experience is the ultimate combination of culture, flavor, and mystery—all wrapped into one unforgettable tour! Uncover the legends of Cannaregio, the most authentic and vibrant Venetian's district, on an interactive tour and tasting. • Meet at the picturesque square Campo Santa Sofia and wander through hidden parts of Venice, discovering secret views and exploring the places where locals live. Along the way, I’ll share legends of ghosts, witches, and folklore. • Stroll the Fondamenta dei Ormesini, a lively canalside promenade, to experience the city like true Venetians. At three bacari (traditional bars), enjoy different cicchetti (small bites unique to Venice—but don’t call them tapas!) paired with local wines and the iconic Venetian spritz accompanied by my explanation as a certified sommelier. • Visit historic locations including a mysterious 16th-century palace, a Gothic church known for its Tintoretto artwork, and the Jewish Ghetto - the world’s first ghetto dated 1516. Behind every corner, there’s a legend; behind every bite, there's a story; and behind every glass of wine... a person who drinks it!

Valoración media de 4.75 sobre 5, 4 evaluaciones

Dine by the Grand Canal at an art collector's palazzo

Join an art collector and chef for an exclusive private meal in my bohemian apartment, located in a palazzo that overlooks the Grand Canal. • We’ll begin with an aperitivo and some cicheti (Venetian tapas), surrounded by my contemporary art collection. • Next, we’ll enjoy a three-course meal celebrating Venetian culinary traditions. Each meal will be paired with a 1/2 bottle of white, red, or sparkling wine from the region. • Throughout the meal, I’ll share insights into Venice’s rich gastronomic heritage, including its deep love of seafood and the role of spices in the city’s commerce and cuisine. You’ll leave with a sample of my homemade artichoke liqueur or a spice mix unique to Venice

Valoración media de 5 sobre 5, 2 evaluaciones

Veneto wine tasting with a sommelier at a canalside bistro

Take a tasting journey through Veneto, enjoying natural wines and small bites that reflect the people and terroir of the region. Whether you’re a seasoned wine enthusiast or just beginning to explore, you’ll gain fresh insights into Italy’s distinctive gastronomic scenes. • Sample three iconic wines from the region—a red, a white, and a sparkling. Each will be paired with a cicchetto (small bite) that highlights a Venetian culinary tradition. • Veneto’s diverse wine-growing areas come into focus as I delve into the distinctions between the soils, native grape varieties, and climate that shape each wine. • Hear stories of the wine producers, as well as their ethical choices and sustainable practices. Their values are essential to their wines and reflect a deep commitment to both the land and the community. I’m excited to help you connect with the people and places behind these exceptional wines—as well as recommendations for further exploration in the Veneto area.

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Bake Venetian Carnival pastries in a historic cafe

Carnival in Venice lasts just a few weeks, but learning to make its signature pastries lets you indulge in the celebration all year long. A stone’s throw from the legendary Gran Teatro La Fenice, enter the kitchen of Pasticceria Al Theatro to uncover the secrets of these beloved sweets alongside an award-winning pastry chef. • We’ll start by frying frittelle, Venice’s beloved Carnival doughnuts. Crisp on the outside, soft inside, and filled with raisins or silky custard, these festive desserts have been a staple of Venetian celebrations for centuries. • Next, you’ll shape and fry chiacchiere, light-as-air, ribbon-like pastries that puff up and turn golden before getting a delicate dusting of powdered sugar. • You'll then bake esse buranei and bussolai, buttery Venetian biscuits that are shaped by hand and perfect for dipping into coffee or a glass of sweet dessert wine. • To complete our pastry-making journey, I’ll show you how to whisk together zabaione, ricotta cream, pistachio, and custard fillings, using time-honored techniques to achieve silky, rich textures. • Once we’ve finished in the kitchen, we’ll settle in with a warm drink in Al Theatro’s elegant café where you can unwind and savor your handmade pastries. You’ll also take home an apron, a recipe booklet, and the confidence to re-create these festive treats in your own kitchen.

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Venetian antiquing adventure with a side of prosecco

Antiques, art, and prosecco await on this exclusive Venetian treasure hunt. I’ll take you behind the scenes to explore where designers and collectors source their goods. With insider access to private collections and handpicked antique stores, you’ll uncover hidden gems and shop at every budget. • Join me inside a historic Venetian home or palazzo filled with antiques, offering a rare glimpse into private Venetian life. • Next, we’ll stroll to a few top antique stores featuring Murano glass, antique picture frames, statues, vintage jewelry, and fine art. • Gain expert insights into Venice’s antique scene, with possible stops at hidden thrift stores. We’ll wrap up with a prosecco toast at a renowned local bar, celebrating your finds in true Italian style. As you head off with your treasures and a deeper appreciation for Venetian craftsmanship, we’ll help arrange shipping for your special finds!

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Explore Prosecco Hills vineyard with generational winemaker

Step into an immersive experience in natural winemaking, set in the heart of the Prosecco Hills. Explore my 60-year-old vineyard, where I embrace sustainable practices and traditional methods passed down through generations. • We’ll begin with a walk through the vines, where I’ll explain our organic practices, the local terroir, and the methods we follow. • Visit our historic cellar, where I vinify the wines using original 1960s concrete tanks. I’ll guide you through the natural winemaking process, from fermentation to bottling. • Sit down for a tasting of three distinct expressions of Glera, showcasing the versatility of this grape variety. You’ll walk away with a deeper connection to the land these wines come from and insights into the character, technique, and traditions that guide artisan winemaking practices.

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1 de 3 páginas

Valoración media de 4.97 sobre 5, 459 evaluaciones

Recorrido por el mercado y clase de cocina con un chef veneciano

[¿La clase de la mañana no está disponible? ¡Envíame un mensaje para una opción nocturna!] Será un placer compartir contigo una experiencia única cocinando juntos las auténticas recetas de la cocina veneciana y italiana, enseñándote los secretos y técnicas para hacerlas. Comenzaremos con un tour recorriendo el histórico mercado de Rialto en el centro de la ciudad, donde elegiremos los mejores ingredientes de temporada para preparar una auténtica comida italiana. Hablaremos de la historia del mercado y sus delicias antes de dirigirnos a mi taller de cocina con su precioso patio privado. En mi cocina aprenderás las recetas para preparar y cocinar pastas o ñoquis caseros con una deliciosa salsa hecha desde cero. Un entrante o un segundo plato tradicional veneciano a base de pescado, carne o verduras. Y el postre veneciano más famoso, el Tiramisú. Al finalizar la lección degustaremos los platos acompañados de un excelente vino local. Cosas a tener en cuenta: El mercado está cerrado los días festivos nacionales. Solo el mercado de pescado está cerrado los lunes, nos centraremos más en la carne y las verduras. Opciones vegetarianas disponibles.

Valoración media de 4.97 sobre 5, 589 evaluaciones

Tour gastronómico guiado por Venecia en grupo pequeño

This is a perfect tour if it's your first time in Venice, or If you've already been here, but you've not explored it like a local yet. We will immerse ourselves in the ritual of wine and cicchetti (small appetizers), that recalls the attention of local people from the mainland too. Enjoy the magical atmosphere that you can experience in our bacari (Venetian wine bars), and learn something about the history of Venice, its legends and curiosities. Why should you choose me? I'm a licensed tour guide, so my tour is not only a food tour, but I give you informations about history and culture, to let you understand what's behind what we eat. I work for myself, this is not an agency that works with big groups. In fact, the maximum number of people I accept on my tours is 8. I'll conduct you also in one of the oldest winebars, dated back 1462, and I'll guide you out of your comfort zone, making you try something different! This tour includes 3 stops to taste different wines or spritz, and appetizers. The several stops we will be making along the way will satisfy your palates and, although we will be in the heart of the city, I will conduct you in some hidden corners you would never find on your own. Other things to note: The tasting includes 3 glasses of wine and 6 different cicchetti. The tour doesn't include the cost of 2€ per person for the gondola-traghetto

Valoración media de 4.92 sobre 5, 1382 evaluaciones

Tour por bacari con un veneciano (grupos de hasta 6 personas)

Welcome to the Original Bacaro Tour, an intimate evening with a maximum of 6 guests, so it truly feels like spending time with friends! Starting as a simple idea to help visitors get an insight into Venetian life, it has become an essential part of a stay in Venice, as told to me by customers and new friends! Check out in$tagram-pictures speak a 1000 words, or so they say in$tagram/bacarotour A bacaro tour is a traditional and popular way to visit bars and restaurants around the city, by grabbing a glass of wine and some food before moving on to the next place. Why choose this tour? I know every single part of my city, a Venetian born and I am very passionate about giving an authentic experience! Different to the other large company tours you see around, it is only ran by me and we will be in very small group of max 6 people. What will we do? I will take you to 4 typical and classic bacari and osteria of Venice - away from tourist hot spots - that have been around for many years and truly care about the food and drinks they provide. During the evening, you will try 4, specially selected Venetian snacks(cicheti)(fish and meat) 4 fresh glasses of wine (red or white, you can choose!) and get to know about Venice, Italy and your fellow travellers! You will leave the tour with plenty of info on how to move, eat and drink like a local, for the rest of your trip and beyond!

Valoración media de 4.99 sobre 5, 1236 evaluaciones

Un día repleto de burbujas

Explore the Prosecco Hills with us, Giulia and Carlo from Yellowboot. Join the first and best reviewed tour of the Prosecco Hills area, visiting two friendly wineries with delicious wine tastings and our family-owned restaurant, for a great gourmet experience and memories of a lifetime! We are a small local and very qualified tour operator with more than 10 years of experience in the travel industry, we are based on the UNESCO Prosecco Hills and know every corner of the Veneto Region. We deeply love our land and its people! 1) In the morning we’ll visit to a winery surrounded by the most beautiful scenery, where we will uncover the secrets of Prosecco winemaking and taste some of this renowned sparkling wine (4 wine tastings) 2) Afterwards we will admire one of the most beautiful viewpoints on the Prosecco Hills and take some beautiful pictures. It can either be the ancient site of a Castle or either a local Osteria hidden among the hills 3) We’ll enjoy a traditional lunch in our family-owned Osteria, where dishes are prepared following our grandma's recipes, and where the iconic "spiedo" meat cooks slowly over an open fire! We’ll finish off with our brother’s homemade desserts, which will provide a sweet ending to our delicious four course meal! 4) Our adventure continues as we visit a second winery, where our friends produce high quality DOCG Prosecco wines (4 tastings)

Valoración media de 4.98 sobre 5, 173 evaluaciones

Prepara la mejor pasta carbonara desde cero en un club de jazz

Pasta Carbonara is one of Italians’ most popular and loved pasta ever, but the process to make it is not as easy as eating it ;=) In this class you’ll become like a real chef: you’ll be cooking in the kitchen of Al Vapore Jazz Club while I’ll be sharing with you a few of the secrets to make The perfect Carbonara FROM SCRATCH! Pasta Carbonara it’s our must plate of the week as it’s part of a tradition that goes on for more than 20 years! We just do it once a week and everybody knows it! I’ll be leading you step by step from the very beginning so that you'll be able to discover and taste all the ingredients needed. We’ll also make the Spaghetti pasta from scratch! You will master the skills to make the traditional Pasta Carbonara everywhere, at anytime. At the end of our cooking experience we'll enjoy our Carbonara together with a good glass of local Italian wine or some prosecco and some nice music!

Valoración media de 4.9 sobre 5, 2237 evaluaciones

Pasta & Amore

Join us for an authentic Italian culinary adventure in the heart of Venice. This unique experience combines pasta-making with a Tuscan wine journey and the art of gelato creation. At our charming cooking school in central Venice, passionate teachers will guide you through traditional pasta-making techniques. Learn to craft ravioli and fettuccine using classic tools like rolling pins and pasta guitars, transforming simple eggs and flour into perfect pasta. Master the secrets of authentic Italian sauces, including "Pommarola" tomato sauce and fragrant butter with sage. Your journey continues with an exploration of Tuscany's finest wines. Sample five distinctive Tuscan varieties, each paired with traditional Venetian Cicchetti – delightful small bites that enhance the wine-tasting experience. Following the wine tasting, join your fellow participants to enjoy the pasta you've created with your handmade sauces. Share stories and laughter in a convivial Italian atmosphere while sipping "Dalle Nostre Mani" Tuscan wine, produced exclusively at our host's farm. The experience concludes with hands-on gelato-making. Learn to create creamy Italian gelato from scratch using traditional methods. Master the techniques for perfect texture and balanced flavours, then enjoy your unique creation with a traditional limoncello – the perfect finale to your Italian culinary journey.

Valoración media de 4.87 sobre 5, 1856 evaluaciones

Tapas y vinos en la Venecia más secreta

** JOIN AN AIRBNB BEST-SELLER AND THE MOST RATED FOOD EXPERIENCE IN VENICE - OVER 4500 GUESTS HOSTED! ** (Private tours available also in French, Spanish and Portuguese - get in touch to get a quote for your group) BUONGIORNO from Ciao Italia Travel it! We are a small team of official Venice Guides born and raised in this beautiful place we are lucky to call home -so we pretty much know every little corner and alleyway of Venice! HIGHLIGHTS AND INCLUSIONS: -Visit 3 authentic "bacari" (traditional bars): a variety of cichetti (traditional venice tapas), spritz & wines INCLUDED! -Opportunity to take some photos of the "real" Venice; -Fun and knowledgeable local qualified guide who will share fun facts about the city; -Ask all the questions you want including local recommendations; -And most importantly, meet NEW FRIENDS from all over the world! WHAT WILL WE DO IN THIS TAPAS & WINE TOUR? After meeting with the group, we'll make our way through the hidden alleyways and over the bridges to discover the real Venice off the tourist track. We will stop at 3 different traditional bars to taste a variety of local wine and "cichetti" (similar to the Spanish Tapas). The tour vibe will be very friendly and enthusiastic, but most importantly we will make sure you will get the most out of the uniqueness of this city-island and, of course, of the food and wine culture!

Valoración media de 4.99 sobre 5, 321 evaluaciones

Venecia según un exgondolero

Durante nuestra caminata, te mostraré la vida cotidiana veneciana desde el punto de vista de un gondolero. Me enfocaré en mostrarte lo que significa vivir en mi ciudad y en los lugares donde nací y te presentaré los lugareños y mis antiguos compañeros gondoleros. De lunes a viernes pasaremos en un laboratorio de pasta fresca, donde todos los días producen tagliatelle, ravioles, ñoquis y muchos otros tipos de pasta. Luego pasaremos por mi amigo Stefano, que produce todos los días: máscaras, cuadernos e imprimir postales. Luego iremos al remer (constructor de remos y remos). Nos detendremos en los canales venecianos, donde explicaré mi vida como gondolero que representa la profesión. veneciano más antiguo. Te presentaré a mis amigos artesanos locales y sus talleres. Te llevaré al mercado local y te presentaré a mis vendedores favoritos. A lo largo del paseo nos detendremos en dos bacari tradicionales de mi confianza, donde nos encontraremos con algunos anfitriones agradables que serviremos los tradicionales cichetti venecianos y probaremos una copa de vino local. Otros aspectos destacables La experiencia que ofrezco es caminar como lo hacen los venecianos, en silencio, deteniéndose para intercambiar algunas palabras con amigos que se encuentran. Y tomar una copa de vino juntos.

Valoración media de 4.82 sobre 5, 233 evaluaciones

Pasea, come y bebe en Venecia

Great for groups, teams, team-building ! The present experience is a compromise between a gastronomic tour and a walk among friends ! As first I want to tell you that I work alone, no companies or organizations are involved, so it is like to spend an afternoon with new friends ! I will take you to 3 different places. 2 different bacari where you can taste the real Venetian flavor with cichetti (small Venetian typical food) and, as 3rd stop, a delicious Venetian dessert or a home-made Gelato ! and, at the same time, I'll show you the most unusual places that only a magical city like Venice can have, a particular and unique bridge, a corte (little square) with a legendary history, … and much more ! We will pass in areas that tourists do not know because they are far from the most famous tourist places. The meeting point is in front of "Stefanel" store, at only 80 meters far from the world's famous Rialto bridge (Ponte di Rialto). The arrival point will be in Lista di Spagna, the most important street in Venice, at only 450 mt far from the Train Station. Venice is a unique and evocative city which often left you bewitched. The price included: drinks and food; my guide in Venice; suitable for all ages. Do you want to book on an unavailable date? No problem, contact me ! I suggest you to book this experience on your first day in Venice, it will help you for the rest of your stay !

Valoración media de 4.91 sobre 5, 642 evaluaciones

Visita al mercado y clase de cocina

See an abundance of delicious food produce at the Rialto Market in Venice, and select seasonal ingredients with your chef before the start of your cooking lesson. Then, enter a Venetian home for a hands-on cooking class, and enjoy lunch with wine. Experience one of the most vibrant sites in Venice on a tour of Rialto Market with a friendly chef. Select seasonal ingredients to prepare and cook an authentic Italian meal. Learn the history of the market and the story of the food produce before going to a typical Venetian home for a hands-on cooking class. Prepare a starter, main dish ( with home made pasta ) and a dessert to enjoy at the end of your class. Benefit from a Prosecco glass of wine while you prepare your delicious recipes ! End your class with a lovely lunch and enjoy the fruits of your hard work, served with plenty of wine of course! Your typical menu will be the following : - a main course, with hand made pasta or risotto - Eggplant Parmesan or a meat course - Tiramisu the 5 pm class DOES NOT include the market tour as it is CLOSED...You will , on the other side have a longer class at home! Get ready to live an authenthic culinary experience! Other things to note • On Monday the fish market is closed. We ll focus on vegetables, fruit and meat. • Vegetarian options available • On Sunday the entire market is closed so we ll skip the market and focus on cooking.

Actividades gastronómicas en Metropolitan City of Venice

Actividades gastronómicas de la mano de expertos locales

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